Protein stability of previously frozen plasma, riboflavin and UV light-treated, refrozen and stored for up to 2years at −30°C

Anna Ettinger, Meghan M. Miklauz, Brianna K. Hendrix, David J. Bihm, Gabriela Maldonado-Codina, Raymond P. Goodrich

Transfusion and Apheresis Science · 2011 · 14 citations · 21 references

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