Purification and characterization of a novel fibrinolytic enzyme from chive (Allium tuberosum)

Sequence from picomole quantities of proteins electroblotted onto polyvinylidene difluoride membranes.

Paul Matsudaira · Journal of Biological Chemistry · 1987 · 5K citations · Full text

The fibrin plate method for estimating fibrinolytic activity

Tage Astrup, S. Müllertz · Archives of Biochemistry and Biophysics · 1952 · 1.7K citations · Full text

A novel fibrinolytic enzyme (nattokinase) in the vegetable cheese Natto; a typical and popular soybean food in the Japanese diet

Hirofumi Sumi, Hiroki Hamada, Hiroshi Tsushima et al. · Cellular and Molecular Life Sciences · 1987 · 564 citations

Food Chemistry, Vegetable Cheese Natto, Engineering +9

Purification and characterization of a fibrinolytic enzyme produced from Bacillus sp. strain CK 11-4 screened from Chungkook-Jang

W Kim, Kyeong‐Hee Choi, Y Kim et al. · Applied and Environmental Microbiology · 1996 · 316 citations · Full text

Biosynthesis, Engineering, Biotransformation +12

Enhancement of the Fibrinolytic Activity in Plasma by Oral Administration of Nattokinase<sup>s</sup>

Hiroyuki Sumi, Hiroki Hamada, Kouichiro Nakanishi et al. · Acta Haematologica · 1990 · 305 citations

Fibrinolytic Activity, Immunology, Induced Thrombosis +17