Concepedia

Classification of pre-sliced pork and Turkey ham qualities based on image colour and textural features and their relationships with consumer responses

Abdullah Iqbal, Nektarios A. Valous, Fernando Mendoza, Da‐Wen Sun, Paul Allen

Meat Science · 2009 · 59 citations · 30 references

Concepts

AgricultureAnimal SciencesFood ScienceFood AnalysisMeat ScienceSensory EvaluationAnimal Product QualityMeat ClassificationMeat ColorMeat FlavorMeat QualityMeat TextureConsumer ManagementFood Appearance EvaluationMeat Color EvaluationMeat Quality EvaluationPork ClassificationSensory Evaluation Of TextureSoft Meat Color

References

30

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

Management, Educational Assessment, Information Retrieval +5

A Coefficient of Agreement for Nominal Scales

Jacob Cohen · Educational and Psychological Measurement · 1960 · 41.3K citations

Education, Educational Assessment, Educational Measurement +8

Textural Features for Image Classification

Robert M. Haralick, I. Dinstein · IEEE Transactions on Systems Man and Cybernetics · 1973 · 22.5K citations

Computing, Earth Sciences, Computer Vision +16

Practical Statistics for Medical Research.

Sophie Walter, Daniel Altman · Biometrics · 1992 · 11.7K citations

Natural Sciences, Biostatistics, Health Sciences +12

Official methods of analysis of AOAC International, 16th ed

Choice Reviews Online · 1997 · 1.2K citations

Natural Sciences, Chemistry, Analytical Chemistry +6