Food Chemistry · 2014 · 73 citations · 31 references
AgricultureFood ScienceMaterials ScienceFood EngineeringNanomaterialsProtein EngineeringCellulose ChemistryFood GelsGelsMilk ProteinsProtein-based NanomaterialsWhey ProteinsCellulose CharacterizationCellulose CrystallizationCold-set GelationProtein GelsWhey Protein CrystallizationWhey Protein Functional PropertiesWhey Protein Gelation
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