Concepedia

T-2 and HT-2 toxins in oat flakes: development of a certified reference material

Robert Köppen, Wolfram Bremser, Ina Stephan, Karin Klein-Hartwig, Tatjana Rasenko, Matthias Koch

Analytical and Bioanalytical Chemistry · 2014 · 11 citations · 16 references

DOI

Concepts

References

16

Safety evaluation of certain mycotoxins in food

Michael Bolger · Medical Entomology and Zoology · 2001 · 559 citations

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Scientific Committee on Food

Dr Stephen Fallows · Nutrition & Food Science · 2000 · 482 citations

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Scientific Opinion on the risks for animal and public health related to the presence of T‐2 and HT‐2 toxin in food and feed

EFSA Journal · 2011 · 349 citations · Full text

, , +15

The study of the stability of reference materials by isochronous measurements

A. Lamberty, H. Schimmel, J. Pauwels · Fresenius Journal of Analytical Chemistry · 1998 · 221 citations

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A UPLC–MS/MS for simultaneous determination of aflatoxins, ochratoxin A, zearalenone, DON, fumonisins, T-2 toxin and HT-2 toxin, in cereals

F. Soleimany, A. Faridah, Alfi Khatib · Food Control · 2011 · 156 citations

, , +15