Concepedia

Carcinogenicity study in rats of phytic acid ‘Daiichi’, a natural food additive

Y Hiasa, Yoshiteru Kitahori, Junji Morimoto, N Konishi, Shingo Nakaoka, Hiroto Nishioka

Food and Chemical Toxicology · 1992 · 22 citations · 11 references

Concepts

PharmacyFood ScienceToxicologyCarcinogenesisFood SafetyFood ToxicologyCarcinogenic MechanismsCarcinogenicity AssessmentChemical CarcinogenesisFood Additive ToxicityFood AdditivesFood ToxicantsFood Additive FormulationFood Additive HepatotoxicityFood Additive ResiduesFood-borne CarcinogensFoodborne CarcinogensMechanisms Of CarcinogenicityMechanisms Of Diet-induced Carcinogenesis

References

11

Neoplastic and nonneoplastic lesions in aging F344 rats

D. Wayne Goodman · Toxicology and Applied Pharmacology · 1979 · 465 citations

Veterinary Medicine, Oncology, Pathology +12

Phytic acid. A natural antioxidant.

Ernst Graf, KATHERINE L. EMPSON, John W. Eaton · Journal of Biological Chemistry · 1987 · 455 citations · Full text

Agriculture, Food Science, Plant Sciences +17

Natural History of Body Weight Gain, Survival, and Neoplasia in the F344 Rat

Henk A. Solleveld, J. K. Haseman, E. E. McConnell · JNCI Journal of the National Cancer Institute · 1984 · 254 citations

Veterinary Medicine, Oncology, Pathology +16

Applications of phytic acid

Ernst Graf · Journal of the American Oil Chemists Society · 1983 · 177 citations

Agriculture, Food Science, Nutritional Sciences +11

PATHOGENESIS OF THE RENAL LESION ASSOCIATED WITH THE ABUSE OF ANALGESICS

Priscilla Kincaid‐Smith · The Lancet · 1967 · 130 citations

Medicine, Nephrology, Renal Pathology +8