Determination of soluble solids and firmness of apples by Vis/NIR transmittance

Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy

Andrew McGlone, Sumio Kawano · Postharvest Biology and Technology · 1998 · 380 citations

Agriculture, Food Science, Horticultural Sciences +16

Non-destructive measurement of acidity, soluble solids and firmness of Satsuma mandarin using Vis/NIR-spectroscopy techniques

Antihus Hernández Gómez, Yong He, Annia García Pereira · Journal of Food Engineering · 2005 · 366 citations

Agriculture, Chemistry, Food Science +17

The Mechanical Properties and Molecular Dynamics of Plant Cell Wall Polysaccharides Studied by Fourier-Transform Infrared Spectroscopy

Reginald H. Wilson, A. C. Smith, Marta Kačuráková et al. · PLANT PHYSIOLOGY · 2000 · 290 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Prediction of ripe-stage eating quality of mango fruit from its harvest quality measured nondestructively by near infrared spectroscopy

Sirinnapa Saranwong, J. Sornsrivichai, Sumio Kawano · Postharvest Biology and Technology · 2004 · 276 citations

Agriculture, Food Science, Food Analysis +15

Nondestructive Determination of Sugar Content in Satsuma Mandarin using Near Infrared (NIR) Transmittance.

Sumio Kawano, Takayuki Fujiwara, Mutsuo Iwamoto · Journal of the Japanese Society for Horticultural Science · 1993 · 234 citations · Full text

Agriculture, Food Science, Food Analysis +15