Measuring the Food Environment: Shelf Space of Fruits, Vegetables, and Snack Foods in Stores - Concepedia

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Publication | Open Access

Measuring the Food Environment: Shelf Space of Fruits, Vegetables, and Snack Foods in Stores

DOI Full Paper Access

234

Citations

27

References

2009

Year

Thomas A. Farley, Janet C. Rice, J. Nicholas Bodor, Deborah A. Cohen, Ricky N. Bluthenthal, Donald Rose

Journal of Urban Health

Food ChoiceNutritionFood MarketingSnack FoodsFood ConsumptionFood Delivery SystemsFood SystemsAgricultural EconomicsFood DistributionFood EnvironmentShelf SpacePublic HealthFood QualityMarketingFood StorageFood SafetyHealth Sciences

References

	Year	Citations

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