Publication | Closed Access
Antioxidant effect of dittany (Origanum dictamnus) in pre-cooked chicken meat balls during chill-storage in comparison to rosemary (Rosmarinus officinalis)
72
Citations
14
References
2004
Year
Food ChemistryOriganum DictamnusAntioxidant EffectPhytochemicalPoultry ScienceMeat Packaging
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