Aline Mondini Calil Racanicci

Intestinal Bacterial Community and Growth Performance of Chickens Fed Diets Containing Antibiotics

Adriana Ayres Pedroso, José Fernando Machado Menten, Márcio Rodrigues Lambais et al. · Poultry Science · 2006 · 132 citations · Full text

Biology, Dysbiosis, Antimicrobial Susceptibility +15

Antioxidant effect of dittany (Origanum dictamnus) in pre-cooked chicken meat balls during chill-storage in comparison to rosemary (Rosmarinus officinalis)

Aline Mondini Calil Racanicci, Bente Danielsen, José Fernando Machado Menten et al. · European Food Research and Technology · 2004 · 72 citations

Food Chemistry, Origanum Dictamnus, Antioxidant Effect +3

Ozonation of Brazil nuts: Decomposition kinetics, control of Aspergillus flavus and the effect on color and on raw oil quality

Juliana Martins Oliveira, Ernandes Rodrigues de Alencar, Luiz Eduardo Bassay Blum et al. · LWT · 2020 · 58 citations · Full text

Engineering, Health Sciences, Environmental Engineering +7

Mate (Ilex paraguariensis) as a source of water extractable antioxidant for use in chicken meat

Aline Mondini Calil Racanicci, Bente Danielsen, Leif H. Skibsted · European Food Research and Technology · 2007 · 57 citations

Food Chemistry, Nutrition, Ilex Paraguariensis +11

Effect of transportation distances, seasons and crate microclimate on broiler chicken production losses

Vinícius Machado dos Santos, Bruno Stéfano Lima Dallago, Aline Mondini Calil Racanicci et al. · PLoS ONE · 2020 · 30 citations · Full text

Engineering, Agricultural Economics, Food Transport +18