Publication | Closed Access
In vitro digestibility, physicochemical, thermal and rheological properties of banana starches
89
Citations
43
References
2013
Year
Food ChemistryIn Vitro FermentationFood PhysicRheological PropertiesBiotechnologyBanana StarchesVitro DigestibilityFood ProcessingFood TechnologyHealth Sciences
| Year | Citations | |
|---|---|---|
Page 1
Page 1