Banana puree fermentation by Lactobacillus acidophilus immobilized in Ca-alginate

Fermentation of Fructooligosaccharides by Lactic Acid Bacteria and Bifidobacteria

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Agriculture, Food Science, Microbiology +12

Review: Hydrogels for cell immobilization

Anna C. Jen, M. Conley Wake, Antonios G. Mikos · Biotechnology and Bioengineering · 2000 · 478 citations

Engineering, Bioengineering, Cell Biology +12

Survival of <i>Bifidobacterium longum</i> Immobilized in Calcium Alginate Beads in Simulated Gastric Juices and Bile Salt Solution

Tae‐Ryeon Heo · Applied and Environmental Microbiology · 2000 · 321 citations · Full text

Life Sciences, Microbiology, Bacteriology +12

Health effects of oligosaccharides

H Tomomatsu · Food technology · 1994 · 304 citations

Life Sciences, Biochemistry, Nutritional Sciences +12

Selected Fructooligosaccharide (1-Kestose, Nystose, and 1^F-β-Fructofuranosylnystose) Composition of Foods and Feeds

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Agriculture, Food Science, Nutritional Sciences +17