Three-phase extraction of Chinese rapeseed using the Karr column

Official and tentative methods of the American Oil Chemists' Society

The Analyst · 1947 · 519 citations

Natural Sciences, Chemistry, Analytical Chemistry +2

A thiourea‐UV assay for total glucosinolate content in rapeseed meals

L. R. Wetter, C. G. Youngs · Journal of the American Oil Chemists Society · 1976 · 112 citations

Agriculture, Food Science, Food Analysis +10

The Alkanol-Ammonia-Water/Hexane Treatment of Canola

L.J. Rubin, Levente L. Diósady, M. Naczk et al. · Canadian Institute of Food Science and Technology Journal · 1986 · 31 citations

Engineering, Chemical Engineering, Water Treatment +1

Effect of alkanol-ammonia-water treatment on the glucosinolate content of rapeseed meal

Levente L. Diósady, L.J. Rubin, Colin R. Phillips et al. · Canadian Institute of Food Science and Technology Journal · 1985 · 20 citations

Agriculture, Biochemistry, Food Science +8

Removal of Glucosinolates from Midas Rapeseed and Mustard Seed by Methanol-Ammonia

M. Naczk, Fereidoon Shahidi, Levente L. Diósady et al. · Canadian Institute of Food Science and Technology Journal · 1986 · 18 citations

Agriculture, Agronomy, Plant Sciences +7