Concepedia

Effect of carbon monoxide for Atlantic salmon (Salmo salar L.) slaughtering on stress response and fillet shelf life

Anna Concollato, Giuliana Parisi, Rolf Erik Olsen, Bjørn Kvamme, Erik Slinde, Antonella Dalle Zotte

Aquaculture · 2014 · 26 citations · 30 references

DOI

Concepts

References

30

CRC Handbook of Chemistry and Physics

Devendra Leena P · Journal of Molecular Structure · 1992 · 9.4K citations

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Measurement of appearance

H H. White, Michael Pointer · Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE · 2002 · 414 citations

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Characteristics of Pale, Soft, Exudative Broiler Breast Meat

Riëtte L.J.M. Van Laack, C.-H. Liu, M.O. Smith et al. · Poultry Science · 2000 · 391 citations · Full text

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The effects of five fish anaesthetics on acid–base balance, hematocrit, blood gases, cortisol, and adrenaline in rainbow trout

George K. Iwama, James C. McGeer, Mark P. Pawluk · Canadian Journal of Zoology · 1989 · 365 citations

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Catecholamine and Carbohydrate Concentrations in Rainbow Trout (<i>Salmo gairdneri</i>) in Relation to Physical Disturbance

Tetsuo Nakano, N. Tomlinson · Journal of the Fisheries Research Board of Canada · 1967 · 355 citations

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