Publication | Closed Access
Determination of chloramphenicol residues in meat, seafood, egg, honey, milk, plasma and urine with liquid chromatography–tandem mass spectrometry, and the validation of the method based on 2002/657/EC
137
Citations
17
References
2006
Year
Food ChemistryChloramphenicol ResiduesPesticide-residue AnalysisMedicineBioanalysisMass SpectrometryFood ContaminantToxicologyAnalytical ChemistryLiquid ChromatographyEnvironmental ToxicologyChromatographyPharmacologyChromatographic AnalysisFood SafetyHealth Sciences
| Year | Citations | |
|---|---|---|
2005 | 132 | |
2003 | 129 | |
2003 | 125 | |
2003 | 116 | |
2003 | 112 | |
2004 | 102 | |
2004 | 95 | |
2003 | 86 | |
2003 | 76 | |
2005 | 69 |
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