Development and characterisation of a new biodegradable edible film made from kefiran, an exopolysaccharide obtained from kefir grains - Concepedia

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Development and characterisation of a new biodegradable edible film made from kefiran, an exopolysaccharide obtained from kefir grains

140

Citations

26

References

2011

Year

Mehran Ghasemlou, Faramarz Khodaiyan, Abdulrasoul Oromiehie, Mohammad Saeid Yarmand

Food ChemistryBiomanufacturingEngineeringDegradable PlasticEdible PackagingEdible FilmEnvironmental EngineeringBiochemical EngineeringBiotechnologyKefir GrainsFood EngineeringMicrobiologyMedicine

References

	Year	Citations

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