Outbreaks Associated with Fresh Produce: Incidence, Growth, and Survival of Pathogens in Fresh and Fresh‐Cut Produce - Concepedia

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Outbreaks Associated with Fresh Produce: Incidence, Growth, and Survival of Pathogens in Fresh and Fresh‐Cut Produce

601

Citations

169

References

2003

Year

Linda J. Harris, J.N. Farber, Larry R. Beuchat, M.E. Parish, Trevor Suslow, E.H. Garrett, Frank F. Busta

Comprehensive Reviews in Food Science and Food Safety

Host-pathogen InteractionsMicrobial ContaminationMedicineFoodborne PathogensFoodborne IllnessFresh‐cut ProduceFood MicrobiologyPlant PathologyFresh ProduceFood Processing FacilitiesMicrobiologyInfection ControlPublic HealthFoodborne HazardBacterial PathogensEpidemiologyFood Safety

References

	Year	Citations

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