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Subjects with elevated LDL cholesterol and metabolic syndrome benefit from supplementation with soy protein, phytosterols, hops rho iso-alpha acids, and Acacia nilotica proanthocyanidins

NutritionMetabolic SyndromeElevated Ldl CholesterolSoy ProteinLipid NutritionPhysiologyMetabolismMedicineMetabolic Syndrome BenefitAtherosclerosisDyslipidemiaOxidative StressHealth Sciences