Supercritical CO2 extraction of oil, carotenoids, squalene and sterols from lotus (Nelumbo nucifera Gaertn) bee pollen

Sub- and supercritical fluid extraction of functional ingredients from different natural sources: Plants, food-by-products, algae and microalgaeA review

Miguel Herrero, Alejandro Cifuentes, Elena Ibáñez · Food Chemistry · 2005 · 1.2K citations · Full text

Agriculture, Biochemistry, Food Science +11

Chemical composition and botanical evaluation of dried bee pollen pellets

Ligia Bicudo de Almeida‐Muradian, Lucila Coelho Pamplona, Sı́lvia Coimbra et al. · Journal of Food Composition and Analysis · 2004 · 412 citations

Life Sciences, Botany, Entomology +13

Antioxidant activity of Nelumbo nucifera (sacred lotus) seeds

Sujay Rai, Atul Wahile, Kakali Mukherjee et al. · Journal of Ethnopharmacology · 2005 · 311 citations

Life Sciences, Botany, Plant Sciences +16

Antioxidative properties of bee pollen in selected plant species

M. Leja, A. Mareczek, G. Wyżgolik et al. · Food Chemistry · 2005 · 247 citations

Life Sciences, Botany, Plant Sciences +12

Nutritional content of fresh, bee-collected and stored pollen of Aloe greatheadii var. davyana (Asphodelaceae)

Hannelie Human, Sue W. Nicolson · Phytochemistry · 2006 · 234 citations

Life Sciences, Botany, Entomology +16