Rheological properties of sodium alginate in an aqueous system during gelation in relation to supermolecular structures and Ca2+ binding - Concepedia

Concepedia

Publication | Closed Access

Rheological properties of sodium alginate in an aqueous system during gelation in relation to supermolecular structures and Ca2+ binding

141

Citations

32

References

2009

Year

Takahiro Funami, Yapeng Fang, Sakie Noda, Sayaka Ishihara, Makoto Nakauma, Kurt I. Draget, Katsuyoshi Nishinari, Glyn O. Phillips

Food Hydrocolloids

Materials ScienceCa2+ BindingBiopolymer GelEngineeringRheological PropertyRheologyCalcium AluminateSoft MatterSodium AlginateSupermolecular StructuresBiophysicsSol-gel Synthesis

References

	Year	Citations

Page 1

Page 1