Concepedia

Gelation Kinetics

Gelation Kinetics is a biophysical process descriptor that quantifies the temporal evolution and rate mechanisms underlying the formation of a three-dimensional supramolecular network in biopolymer systems, distinguishing it from equilibrium gel properties by emphasizing dynamic assembly pathways and structural maturation.

2.4K

Publications

128.3K

Citations

7.7K

Authors

1.8K

Institutions

Publications per year

2017–2026

537

Parents

Publications

2.4K

Molecular Size Distribution in Three Dimensional Polymers. I. Gelation<sup>1</sup>

Paul J. Flory · Journal of the American Chemical Society · 1941 · 1.9K citations

, , +15

Nonlinear elasticity in biological gels

Cornelis Storm, Jennifer J. Pastore, F. C. MacKintosh et al. · Nature · 2005 · 1.7K citations · Full text

, , +14

Synthetic nano-scale fibrous extracellular matrix

X. Peter, Ruiyun Zhang · Journal of Biomedical Materials Research · 1999 · 1K citations · Full text

, , +17

The Past, Present, and Future of Molecular Gels. What Is the Status of the Field, and Where Is It Going?

Richard G. Weiss · Journal of the American Chemical Society · 2014 · 664 citations

, , +17

Mechanism and kinetics of the crosslinking reaction between biopolymers containing primary amine groups and genipin

Michael F. Butler, Yiu‐Fai Ng, Paul D. A. Pudney · Journal of Polymer Science Part A Polymer Chemistry · 2003 · 628 citations

, , +16

1–5 of 2.4K

Authors

7.7K

  1. IT
    Ian T. Norton

    University of Birmingham, United Kingdom

    21 publications · 1.6K citations

    20

    h-index

  2. MS
    Mitsuhiro Shibayama

    The University of Tokyo, Japan

    16 publications · 977 citations

    16

    h-index

  3. KN
    Katsuyoshi Nishinari

    Osaka City University, Japan

    18 publications · 1.3K citations

    16

    h-index

  4. SK
    Stefan Kasapis

    RMIT University, Australia

    17 publications · 738 citations

    15

    h-index

  5. ÖP
    Önder Pekcan

    Istanbul Technical University, Türkiye

    17 publications · 491 citations

    13

    h-index

1–5 of 7.7K

Institutions

1.8K

  1. Centre National de la Recherche Scientifique

    Paris, France

    38 h-index

    246 publications

    11.6K citations

  2. Kyoto University

    Kyoto, Japan

    22 h-index

    97 publications

    4.6K citations

  3. Unilever (United Kingdom)

    London, United Kingdom

    22 h-index

    77 publications

    10.5K citations

  4. The University of Tokyo

    Tokyo, Japan

    20 h-index

    63 publications

    3.5K citations

  5. Chinese Academy of Sciences

    Beijing, China

    19 h-index

    88 publications

    5.3K citations

  6. Tokyo University of Marine Science and Technology

    Tokyo, Japan

    16 h-index

    37 publications

    1.3K citations

  7. Purdue University West Lafayette

    West Lafayette, United States

    16 h-index

    57 publications

    2.1K citations

  8. ETH Zurich

    Zurich, Switzerland

    16 h-index

    60 publications

    2.9K citations

1–8 of 1.8K

Venues

  1. Macromolecules

    175 publications · 12.6K citations

    62

    h-index

  2. Food Hydrocolloids

    104 publications · 5.7K citations

    45

    h-index

  3. Biomacromolecules

    59 publications · 4.8K citations

    38

    h-index

  4. Langmuir

    74 publications · 4.2K citations

    37

    h-index

  5. Soft Matter

    64 publications · 3.3K citations

    34

    h-index

1–5