Application of microcalorimetry and principal component analysis

Dimensionality Reduction and Visualization in Principal Component Analysis

Gordana Ivosev, Lyle Burton, R. F. Bonner · Analytical Chemistry · 2008 · 287 citations · Full text

Computing, Chemistry, Visualization +15

Chemometrics: A Textbook

Gregory A. Mack, D. L. Massart, B.G.M. Vandeginste et al. · Technometrics · 1990 · 261 citations

Multivariate analysis of NMR fingerprint of the unsaponifiable fraction of virgin olive oils for authentication purposes

Rosa M. Alonso‐Salces, Károly Héberger, Margaret V. Holland et al. · Food Chemistry · 2008 · 132 citations

Agriculture, Food Science, Analytical Chemistry +14

Study on the substituents' effects of a series of synthetic chalcones against the yeast Candida albicans

Daniela Batovska, St. Parushev, Anastasiya Slavova et al. · European Journal of Medicinal Chemistry · 2006 · 99 citations

Life Sciences, Medicinal Chemistry, Microbiology +14

Bacterial Identification by Microcalorimetry

E. A. Boling, G.C. Blanchard, Warren J. Russell · Nature · 1973 · 90 citations

Life Sciences, Microbiology, Bacteriology +6