Use of specific PCR primers to identify three important industrial species of Saccharomyces genus: Saccharomyces cerevisiae, Saccharomyces bayanus and Saccharomyces pastorianus

Gilberto Vinícius de Melo Pereira, Cíntia Lacerda Ramos, Carolina Weigert Galvão, Eustáquio Souza Dias, Rosane Freitas Schwan

Letters in Applied Microbiology · 2010 · 45 citations · 29 references

Abstract

The method may be used for routine identification of the most common Saccharomyces sensu stricto yeasts involved in industrial fermentation processes in less than 3 h.

References

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