Wine Fault Detection
Wine Fault Detection is a methodological framework within sensory evaluation and wine quality assessment that systematically identifies and characterizes sensory or chemical anomalies in wine arising from microbial contamination, oxidation, or other spoilage factors, distinguishing it from general quality assessment by focusing specifically on deviations indicative of defective conditions.
15
Publications
434
Citations
65
Authors
34
Institutions
Publications per year
2017–2026
7
15
1–5 of 15
65
3
h-index
2
h-index
Consejo Nacional de Investigaciones Científicas y Técnicas, Argentina
1 publications · 20 citations
1
h-index
1
h-index
1
h-index
1–5 of 65
34

Federico Santa María Technical University
Valparaíso, Chile
2 h-index
2 publications
28 citations
Centre for Research and Technology Hellas
Thessaloniki, Greece
1 h-index
1 publications
40 citations

Universidad de Extremadura
Badajoz, Spain
1 h-index
6 publications
384 citations

St Petersburg University
Saint Petersburg, Russia
1 h-index
2 publications
58 citations
INESC TEC
Porto, Portugal
1 h-index
4 publications
84 citations
Universidad Nacional de Cuyo
Mendoza, Argentina
1 h-index
3 publications
60 citations

Universidad de Santiago de Chile
Santiago, Chile
1 h-index
1 publications
11 citations

Massey University
Palmerston North, New Zealand
1 h-index
1 publications
16 citations
1–8 of 34
3 publications · 125 citations
3
h-index
2 publications · 53 citations
2
h-index
2 publications · 61 citations
2
h-index
1 publications · 18 citations
1
h-index
1 publications · 52 citations
1
h-index
1–5