Vegetable Promotion

Vegetable Promotion is a dietary intervention strategy that systematically encourages increased consumption of vegetables through targeted behavioral, educational, environmental, or policy-level initiatives to reduce diet-related health risks.

388

Publications

24K

Citations

1.5K

Authors

516

Institutions

Publications per year

2017–2026

101

Authors

1.5K

  1. RS
    Ralf Schwarzer

    Freie Universität Berlin, Germany

    10 publications · 793 citations

    10

    h-index

  2. JH
    Jerianne Heimendinger

    Cancer Research Center, United States

    7 publications · 565 citations

    7

    h-index

  3. TB
    Tom Baranowski

    Children's Nutrition Research Center at Baylor College of Medicine, United States

    6 publications · 860 citations

    6

    h-index

  4. KC
    Karen Cullen

    Children's Nutrition Research Center at Baylor College of Medicine, United States

    6 publications · 264 citations

    6

    h-index

  5. JN
    Jaimie N. Davis

    University of Southern California, United States

    6 publications · 594 citations

    6

    h-index

1–5 of 1.5K

Venues

  1. Appetite

    33 publications · 2.1K citations

    25

    h-index

  2. Journal of Nutrition Education and Behavior

    36 publications · 2.2K citations

    24

    h-index

  3. Journal of the American Dietetic Association

    JADA · 16 publications · 1.8K citations

    15

    h-index

  4. Preventive Medicine

    PM · 13 publications · 1.4K citations

    13

    h-index

  5. Public Health Nutrition

    PNH · 12 publications · 581 citations

    12

    h-index

1–5