Taste Receptor Polymorphisms
Taste Receptor Polymorphisms is a genetic variation in taste receptor genes that accounts for interindividual differences in taste perception and susceptibility to taste disorders.
216
Publications
16.1K
Citations
1.1K
Authors
389
Institutions
Publications per year
2017–2026
67
Parents
216
Supertasting and PROP Bitterness Depends on More Than the TAS2R38 Gene
John E. Hayes, Linda M. Bartoshuk, Judith R. Kidd et al. · Chemical Senses · 2008 · 308 citations · Full text
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Rutgers, The State University of New Jersey, United States
12 publications · 1.3K citations
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10
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National Institute on Deafness and Other Communication Disorders, United States
10 publications · 1.8K citations
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389

Monell Chemical Senses Center
Philadelphia, United States
18 h-index
72 publications
8.5K citations
Rutgers, The State University of New Jersey
New Brunswick, United States
16 h-index
25 publications
3.4K citations

University of Cagliari
Cagliari, Italy
12 h-index
73 publications
4.3K citations
National Institute on Deafness and Other Communication Disorders
Bethesda, United States
11 h-index
21 publications
3.7K citations

University of Pisa
Pisa, Italy
10 h-index
34 publications
1.8K citations
National Institutes of Health
Bethesda, United States
9 h-index
16 publications
3.5K citations
German Institute of Human Nutrition
Potsdam, Germany
9 h-index
30 publications
2.9K citations

Pennsylvania State University
State College, United States
9 h-index
17 publications
1.7K citations
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25 publications · 2.2K citations
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12 publications · 451 citations
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11 publications · 999 citations
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11 publications · 465 citations
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7 publications · 838 citations
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