Concepedia

Self-service Dining

Self-Service Dining is a dining practice in which individuals independently select and serve their own food without the assistance of serving staff, distinguishing it from full-service or waiter-served dining models.

6

Publications

109

Citations

15

Authors

13

Institutions

Publications per year

2017–2026

5

Parents

Publications

6

Effects of social interaction flow on experiential quality, service quality and satisfaction: moderating effects of self-service technologies to reduce employee interruptions

Xuanjin Wu, Doğan Gürsoy, Meng Zhang · Journal of Hospitality Marketing & Management · 2021 · 28 citations

, , +15

An Exploratory Study on the Impact of Self-Service Technology on Restaurant Operations

Clark S. Kincaid, Şeyhmus Baloğlu · Journal of Foodservice Business Research · 2005 · 27 citations

, , +17

Self-Service Technology in Casual Dining Restaurants

Elin Nilsson, Johannes Pers, Linn Grubbström · Services Marketing Quarterly · 2021 · 19 citations · Full text

, , +17

“I’d like to order with a server.” an experimental study of restaurant menu performance

Xi Yu Leung, Bharath M. Josiam, Bailey M. Moody · Asia Pacific Journal of Tourism Research · 2019 · 13 citations

, , +17

Developing a digital photography-based method for dietary analysis in self-serve dining settings

Mary J. Christoph, Brett R. Loman, Brenna Ellison · Appetite · 2017 · 11 citations

, , +14

1–5 of 6

Authors

15

  1. DG
    Doğan Gürsoy

    Washington State University, United States

    1 publications · 28 citations

    1

    h-index

  2. JP
    Johannes Pers

    Umeå University, Sweden

    1 publications · 19 citations

    1

    h-index

  3. LG
    Linn Grubbström

    Umeå University, Sweden

    1 publications · 19 citations

    1

    h-index

  4. KL
    Ka Leong Chong

    Sunway University, Malaysia

    1 publications · 11 citations

    1

    h-index

  5. MJ
    Mary J. Christoph

    University of Minnesota, United States

    1 publications · 11 citations

    1

    h-index

1–5 of 15

Institutions

13

  1. Brookhaven College

    Farmers Branch, United States

    1 h-index

    1 publications

    13 citations

  2. Sunway University

    Petaling Jaya, Malaysia

    1 h-index

    1 publications

    11 citations

  3. Illinois Department of Natural Resources

    Springfield, United States

    1 h-index

    1 publications

    11 citations

  4. University of North Texas

    Denton, United States

    1 h-index

    2 publications

    26 citations

  5. Southwestern University of Finance and Economics

    Chengdu, China

    1 h-index

    2 publications

    56 citations

  6. Goodwin College

    East Hartford, United States

    1 h-index

    1 publications

    11 citations

  7. Umeå University

    Umeå, Sweden

    1 h-index

    3 publications

    57 citations

  8. Washington State University

    Pullman, United States

    1 h-index

    1 publications

    28 citations

1–8 of 13

Venues

  1. Journal of Foodservice Business Research

    JFBR · 2 publications · 38 citations

    2

    h-index

  2. Asia Pacific Journal of Tourism Research

    APJTR · 1 publications · 13 citations

    1

    h-index

  3. Services Marketing Quarterly

    1 publications · 19 citations

    1

    h-index

  4. Journal of Hospitality Marketing & Management

    JHMM · 1 publications · 28 citations

    1

    h-index

  5. Appetite

    1 publications · 11 citations

    1

    h-index

1–5