Quality Marks

Quality Marks is a certification-based indicator within product labeling that signifies a product’s compliance with specific standards of excellence as determined by an authoritative third party.

16

Publications

588

Citations

46

Authors

18

Institutions

Publications per year

2017–2026

6

Variants

Quality Mark

Authors

46

  1. OF
    Olivier Fumière

    Walloon Agricultural Research Centre, Belgium

    2 publications · 64 citations

    2

    h-index

  2. WV
    Wim Verbeke

    Ghent University, Belgium

    1 publications · 113 citations

    1

    h-index

  3. CR
    Chiara Roberta Girelli

    University of Salento, Italy

    1 publications · 34 citations

    1

    h-index

  4. AA
    Angelo Antonio D’Archivio

    University of L'Aquila, Italy

    1 publications · 11 citations

    1

    h-index

  5. AB
    Alessandra Biancolillo

    University of L'Aquila, Italy

    1 publications · 11 citations

    1

    h-index

1–5 of 46

Venues

  1. Journal of Agricultural and Food Chemistry

    2 publications · 42 citations

    2

    h-index

  2. Business & Information Systems Engineering

    BISE · 1 publications · 38 citations

    1

    h-index

  3. 1

    h-index

  4. Area

    1 publications · 107 citations

    1

    h-index

  5. JMIR mhealth and uhealth

    1 publications · 33 citations

    1

    h-index

1–5