Concepedia

Processing Plant Contamination

Processing Plant Contamination is a microbial contamination scenario characterized by the unintended presence and proliferation of microorganisms within food or pharmaceutical production facilities, distinguishing it from raw material or end-product contamination by its origin in the processing environment.

148

Publications

8.6K

Citations

605

Authors

175

Institutions

Publications per year

2017–2026

18

Parents

Publications

148

Biofilms in the food industry: problems and potential solutions

John D. Brooks, Steve Flint · International Journal of Food Science & Technology · 2008 · 356 citations

, , +17

Sources of <i>Listeria monocytogenes</i> Contamination in a Cold-Smoked Rainbow Trout Processing Plant Detected by Pulsed-Field Gel Electrophoresis Typing

Tiina Autio, Sebastian Hielm, Maria Miettinen et al. · Applied and Environmental Microbiology · 1999 · 317 citations · Full text

, , +16

Genetic Diversity and Spoilage Potentials among <i>Pseudomonas</i> spp. Isolated from Fluid Milk Products and Dairy Processing Plants

Belgin Dogan, Kathryn J. Boor · Applied and Environmental Microbiology · 2003 · 313 citations · Full text

, , +17

Comprehensive Review of <i>Campylobacter</i> and Poultry Processing

Kevin M. Keener, M.P. Bashor, P.A. Curtis et al. · Comprehensive Reviews in Food Science and Food Safety · 2004 · 237 citations

, , +17

Transfer of Persistent Listeria monocytogenes Contamination between Food-Processing Plants Associated with a Dicing Machine

Janne Lundén, Tiina Autio, Hannu Korkeala · Journal of Food Protection · 2002 · 188 citations · Full text

, , +16

1–5 of 148

Authors

605

  1. BM
    B M Hargis

    Arkansas Agricultural Experiment Station, United States

    5 publications · 591 citations

    5

    h-index

  2. DE
    Donald E. Corrier

    Agricultural Research Service, United States

    5 publications · 591 citations

    5

    h-index

  3. MB
    M.E. Berrang

    Agricultural Research Service, United States

    4 publications · 246 citations

    4

    h-index

  4. SK
    Sophia Kathariou

    North Carolina State University, United States

    4 publications · 390 citations

    4

    h-index

  5. GM
    G.C. Mead

    Royal Veterinary College, United Kingdom

    4 publications · 193 citations

    4

    h-index

1–5 of 605

Institutions

175

  1. Agricultural Research Service

    Washington, United States

    17 h-index

    72 publications

    4.3K citations

  2. University of Georgia

    Athens, United States

    7 h-index

    19 publications

    1.6K citations

  3. North Carolina State University

    Raleigh, United States

    6 h-index

    17 publications

    1.7K citations

  4. University of Helsinki

    Helsinki, Finland

    5 h-index

    17 publications

    3.1K citations

  5. University of Bristol

    Bristol, United Kingdom

    4 h-index

    11 publications

    515 citations

  6. National Institute for Public Health and the Environment

    De Bilt, The Netherlands

    4 h-index

    16 publications

    1.9K citations

  7. Western Regional Research Center

    Albany, United States

    3 h-index

    8 publications

    229 citations

  8. Auburn University

    Auburn, United States

    3 h-index

    5 publications

    397 citations

1–8 of 175

Venues

  1. Poultry Science

    20 publications · 1K citations

    17

    h-index

  2. Applied and Environmental Microbiology

    AEM · 14 publications · 1.8K citations

    14

    h-index

  3. Journal of Food Protection

    12 publications · 563 citations

    12

    h-index

  4. Foodborne Pathogens and Disease

    6 publications · 216 citations

    6

    h-index

  5. Letters in Applied Microbiology

    6 publications · 263 citations

    6

    h-index

1–5