Concepedia

Packaging Moisture Control

Packaging Moisture Control is a methodological framework within food preservation science that regulates the transfer of water vapor between a product and its environment to maintain desired water activity levels during storage and distribution.

27

Publications

1.4K

Citations

73

Authors

43

Institutions

Publications per year

2017–2026

11

Parents

Publications

27

Moisture absorbers for food packaging applications

Suman Singh, Abdellah Ajji · Environmental Chemistry Letters · 2018 · 226 citations

, , +14

Food preservation by moisture control

W.M. Waites · Meat Science · 1989 · 136 citations

, , +10

Development of a moisture absorber for packaging of fresh mushrooms (Agaricus bisporous)

Pramod V. Mahajan, Fernanda A. Rodrigues, Anthony Motel et al. · Postharvest Biology and Technology · 2008 · 117 citations

, , +13

Food preservation by moisture control

Stuart Thorne · Journal of Food Engineering · 1989 · 109 citations

, , +10

Controlling Relative Humidity in Modified Atmosphere Packages of Tomato Fruit

Ahmad Shirazi, Arthur C. Cameron · HortScience · 1992 · 100 citations

, , +17

1–5 of 27

Authors

73

  1. PV
    Pramod V. Mahajan

    Leibniz Institute for Agricultural Engineering and Bioeconomy, Germany

    6 publications · 359 citations

    6

    h-index

  2. GR
    Guido Rux

    Leibniz Institute for Agricultural Engineering and Bioeconomy, Germany

    3 publications · 140 citations

    3

    h-index

  3. ML
    Manfred Linke

    Leibniz Institute for Agricultural Engineering and Bioeconomy, Germany

    2 publications · 106 citations

    2

    h-index

  4. JG
    J.P. Goodelle

    Allegheny College, United States

    2 publications · 25 citations

    2

    h-index

  5. RS
    R.L. Shook

    AT&T (United States), United States

    2 publications · 25 citations

    2

    h-index

1–5 of 73

Institutions

43

  1. Leibniz Institute for Agricultural Engineering and Bioeconomy

    Potsdam, Germany

    4 h-index

    13 publications

    673 citations

  2. Technical University of Munich

    Munich, Germany

    2 h-index

    4 publications

    212 citations

  3. University College Cork

    Cork, Ireland

    2 h-index

    5 publications

    495 citations

  4. U.S. Horticultural Research Laboratory

    Ft. Pierce, United States

    1 h-index

    2 publications

    22 citations

  5. Advanced Digital Sciences Center

    Singapore, Singapore

    1 h-index

    1 publications

    12 citations

  6. Dhaka University of Engineering & Technology

    Dhaka, Bangladesh

    1 h-index

    1 publications

    21 citations

  7. University of Strathclyde

    Glasgow, United Kingdom

    1 h-index

    2 publications

    96 citations

  8. Ministry of Agriculture and Rural Affairs

    Beijing, China

    1 h-index

    2 publications

    68 citations

1–8 of 43

Venues

  1. Microelectronics Reliability

    4 publications · 106 citations

    4

    h-index

  2. Journal of Food Engineering

    3 publications · 181 citations

    3

    h-index

  3. Postharvest Biology and Technology

    2 publications · 192 citations

    2

    h-index

  4. HortScience

    2 publications · 111 citations

    2

    h-index

  5. Journal of Food Science

    JFS · 2 publications · 94 citations

    2

    h-index

1–5