Ohmic Heating

Ohmic Heating is a thermal processing method in which electric current passes through a material to generate internal heat due to electrical resistance, distinguishing it from other plasma heating techniques by relying on resistive energy dissipation rather than electromagnetic radiation or particle injection.

1.2K

Publications

59.9K

Citations

3.9K

Authors

1K

Institutions

Publications per year

2017–2026

460

Authors

3.9K

  1. SK
    Sudhir K. Sastry

    The Ohio State University, United States

    52 publications · 4.2K citations

    39

    h-index

  2. JA
    J. A. Teixeira

    University of Minho, Portugal

    20 publications · 1.6K citations

    20

    h-index

  3. AA
    António A. Vicente

    University of Minho, Portugal

    20 publications · 1.7K citations

    20

    h-index

  4. RN
    Ricardo N. Pereira

    University of Minho, Portugal

    21 publications · 1.3K citations

    20

    h-index

  5. AG
    Adriano G. Cruz

    Instituto Federal do Rio de Janeiro, Brazil

    21 publications · 1.2K citations

    18

    h-index

1–5 of 3.9K

Venues

  1. Journal of Food Engineering

    52 publications · 3.3K citations

    37

    h-index

  2. Innovative Food Science & Emerging Technologies

    IFSET · 65 publications · 2.9K citations

    33

    h-index

  3. Physics of Plasmas

    57 publications · 2.3K citations

    28

    h-index

  4. Nuclear Fusion

    63 publications · 2.5K citations

    25

    h-index

  5. LWT

    37 publications · 1.7K citations

    25

    h-index

1–5