Concepedia

Lipid-based Encapsulation

Lipid-Based Encapsulation is a controlled-release packaging technique that employs lipid matrices as the enclosing medium to entrap and modulate the release of bioactive substances, distinguished by its reliance on lipid solubility and structural properties to govern diffusion and stability.

706

Publications

38.8K

Citations

2.9K

Authors

892

Institutions

Publications per year

2017–2026

329

Parents

Publications

706

Drug Delivery and Targeting

2016 · 2K citations

, , +17

Nanostructured lipid matrices for improved microencapsulation of drugs

Rainer Müller, Matthias Radtke, S. A. Wissing · International Journal of Pharmaceutics · 2002 · 1.2K citations

, , +14

Advances in micro and nano-encapsulation of bioactive compounds using biopolymer and lipid-based transporters

Mohammad Rezaul Islam Shishir, Lianghua Xie, Chongde Sun et al. · Trends in Food Science & Technology · 2018 · 638 citations

, , +14

Nanoencapsulation of food ingredients using lipid based delivery systems

Milad Fathi, M. R. Mozafari · Trends in Food Science & Technology · 2011 · 614 citations

, , +14

Preparation and characterization of stearic acid nanostructured lipid carriers by solvent diffusion method in an aqueous system

Fuqiang Hu, Saiping Jiang, Yongzhong Du et al. · Colloids and Surfaces B Biointerfaces · 2005 · 506 citations

, , +17

1–5 of 706

Authors

2.9K

  1. JB
    Jean‐Pierre Benoît

    Inserm, France

    16 publications · 959 citations

    16

    h-index

  2. DJ
    David Julian McClements

    University of Massachusetts Amherst, United States

    16 publications · 1.2K citations

    15

    h-index

  3. SS
    Sı́lvia Stanisçuaski Guterres

    Universidade Federal do Rio Grande do Sul, Brazil

    12 publications · 479 citations

    12

    h-index

  4. AR
    Adriana Raffin Pohlmann

    Universidade Federal do Rio Grande do Sul, Brazil

    12 publications · 457 citations

    12

    h-index

  5. SC
    Samantha C. Pinho

    Universidade de São Paulo, Brazil

    9 publications · 340 citations

    8

    h-index

1–5 of 2.9K

Institutions

892

  1. Inserm

    Paris, France

    23 h-index

    84 publications

    4.4K citations

  2. Universidade de São Paulo

    São Paulo, Brazil

    20 h-index

    95 publications

    4.8K citations

  3. Université d'Angers

    Angers, France

    17 h-index

    52 publications

    2.4K citations

  4. Centre National de la Recherche Scientifique

    Paris, France

    17 h-index

    69 publications

    3K citations

  5. Universidade Federal do Rio Grande do Sul

    Porto Alegre, Brazil

    15 h-index

    90 publications

    4.4K citations

  6. University of Massachusetts Amherst

    Amherst Center, United States

    15 h-index

    49 publications

    3.5K citations

  7. State Key Laboratory of Food Science and Technology

    Wuxi, China

    13 h-index

    66 publications

    5.3K citations

  8. Jiangnan University

    Wuxi, China

    11 h-index

    56 publications

    3.7K citations

1–8 of 892

Venues

  1. International Journal of Pharmaceutics

    30 publications · 2.6K citations

    24

    h-index

  2. Food Chemistry

    26 publications · 1.9K citations

    24

    h-index

  3. Journal of Controlled Release

    16 publications · 1.3K citations

    16

    h-index

  4. Food Hydrocolloids

    18 publications · 1.2K citations

    16

    h-index

  5. Journal of Drug Delivery Science and Technology

    JDDST · 15 publications · 647 citations

    15

    h-index

1–5