Concepedia

Limit Dextrinase

Limit Dextrinase is a debranching enzyme belonging to the glycoside hydrolase family that specifically catalyzes the hydrolysis of α-1,6-glucosidic linkages in limit dextrins, thereby distinguishing it from other amylolytic enzymes by its unique specificity for branched oligosaccharide structures generated during starch degradation.

156

Publications

6.1K

Citations

412

Authors

136

Institutions

Publications per year

2017–2026

14

Variants

Pullulanase IiR-enzyme

Parents

Publications

156

Barley for Brewing: Characteristic Changes during Malting, Brewing and Applications of its By‐Products

Mahesh Gupta, Nissreen Abu‐Ghannam, Eimear Gallaghar · Comprehensive Reviews in Food Science and Food Safety · 2010 · 407 citations · Full text

, , +17

Soluble starch synthase I: a major determinant for the synthesis of amylopectin in <i>Arabidopsis thaliana</i> leaves

David Delvallé, Sylvain Dumez, Fabrice Wattebled et al. · The Plant Journal · 2005 · 190 citations · Full text

, , +10

Starch Granule Biosynthesis in <i>Arabidopsis</i> Is Abolished by Removal of All Debranching Enzymes but Restored by the Subsequent Removal of an Endoamylase

Sebastian Streb, Thierry Delatte, Martin Umhang et al. · The Plant Cell · 2008 · 175 citations · Full text

, , +17

The mechanism of carbohydrase action. 8. Structures of the muscle-phosphorylase limit dextrins of glycogen and amylopectin

Gwen J. Walker, William J. Whelan · Biochemical Journal · 1960 · 141 citations · Full text

, , +16

Assessing the Impact of the Level of Diastatic Power Enzymes and Their Thermostability on the Hydrolysis of Starch during Wort Production to Predict Malt Fermentability

D. Evan Evans, Helen M. Collins, J. Eglinton et al. · Journal of the American Society of Brewing Chemists · 2005 · 132 citations · Full text

, , +16

1–5 of 156

Authors

412

  1. BS
    Birte Svensson

    Technical University of Denmark, Denmark

    13 publications · 446 citations

    12

    h-index

  2. AW
    A. W. MacGregor

    Canada Grain Commission

    9 publications · 338 citations

    9

    h-index

  3. DJ
    D. J. Manners

    University of Edinburgh, United Kingdom

    9 publications · 184 citations

    9

    h-index

  4. MA
    Maher Abou Hachem

    Technical University of Denmark, Denmark

    7 publications · 264 citations

    7

    h-index

  5. SH
    Stanley H. Duke

    University of Wisconsin–Madison, United States

    7 publications · 297 citations

    7

    h-index

1–5 of 412

Institutions

136

  1. University of Tasmania

    Hobart, Australia

    11 h-index

    11 publications

    483 citations

  2. The University of Adelaide

    Adelaide, Australia

    10 h-index

    28 publications

    1.3K citations

  3. Technical University of Denmark

    Kongens Lyngby, Denmark

    10 h-index

    30 publications

    868 citations

  4. Carlsberg Laboratory

    Copenhagen, Denmark

    9 h-index

    30 publications

    1K citations

  5. United States Department of Agriculture

    Washington, United States

    7 h-index

    10 publications

    587 citations

  6. University of Wisconsin–Madison

    Madison, United States

    7 h-index

    13 publications

    510 citations

  7. Canada Grain Commission

    Winnipeg, Canada

    7 h-index

    19 publications

    861 citations

  8. Centre National de la Recherche Scientifique

    Paris, France

    6 h-index

    15 publications

    1.2K citations

1–8 of 136

Venues

  1. Journal of the Institute of Brewing

    20 publications · 691 citations

    18

    h-index

  2. 16

    h-index

  3. Journal of Cereal Science

    11 publications · 363 citations

    11

    h-index

  4. Starch - Stärke

    8 publications · 409 citations

    8

    h-index

  5. Carbohydrate Research

    7 publications · 207 citations

    7

    h-index

1–5