Fruit Identification

Fruit Identification is a methodological process in botany and paleoethnobotany whereby fruit specimens are systematically recognized and assigned to taxonomic categories (typically species, genus, or family) through the analysis of diagnostic morphological and, where applicable, anatomical characters in comparison with reference materials.

721

Publications

36.5K

Citations

2.7K

Authors

846

Institutions

Publications per year

2017–2026

438

Authors

2.7K

  1. WS
    Won Suk Lee

    University of Florida, United States

    13 publications · 954 citations

    13

    h-index

  2. XZ
    Xiangjun Zou

    South China Agricultural University, China

    12 publications · 938 citations

    12

    h-index

  3. YZ
    Yudong Zhang

    University of Leicester, United Kingdom

    8 publications · 1.2K citations

    8

    h-index

  4. YH
    Yong He

    Zhejiang University, China

    7 publications · 508 citations

    7

    h-index

  5. SW
    Shuihua Wang‎

    University of Leicester, United Kingdom

    7 publications · 1.1K citations

    7

    h-index

1–5 of 2.7K

Venues

  1. Computers and Electronics in Agriculture

    67 publications · 5.4K citations

    42

    h-index

  2. Postharvest Biology and Technology

    17 publications · 1.3K citations

    17

    h-index

  3. Sensors

    17 publications · 1.2K citations

    17

    h-index

  4. Biosystems Engineering

    15 publications · 1.5K citations

    15

    h-index

  5. Multimedia Tools and Applications

    14 publications · 987 citations

    13

    h-index

1–5