Eggshell Shell Quality
Eggshell Shell Quality is a measurable attribute of an eggshell that characterizes its structural integrity and resistance to fracture, distinguishing it from other egg quality parameters by focusing specifically on the physical and mechanical properties of the shell.
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17.5K
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285
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2017–2026
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Methods and Factors That Affect the Measurement of Egg Shell Quality ,
R.M.G. HAMILTON · Poultry Science · 1982 · 331 citations · Full text
Ione Mabe, Christof Rapp, M. M. Bain et al. · Poultry Science · 2003 · 251 citations · Full text
M. Pattison · British Veterinary Journal · 1991 · 232 citations
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Auburn University
Auburn, United States
17 h-index
50 publications
2.3K citations

Cornell University
Ithaca, United States
15 h-index
33 publications
1.7K citations
China Agricultural University
Beijing, China
12 h-index
81 publications
2.5K citations
University of Guelph
Guelph, Canada
10 h-index
26 publications
944 citations
University of Florida
Gainesville, United States
10 h-index
34 publications
1.3K citations

University of Georgia
Athens, United States
10 h-index
15 publications
325 citations
Chinese Academy of Agricultural Sciences
Beijing, China
10 h-index
61 publications
2.7K citations
Agriculture and Agri-Food Canada
Ottawa, Canada
10 h-index
22 publications
1K citations
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197 publications · 7.9K citations
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