K. KESHAVARZ - Concepedia

Concepedia

Author

K. KESHAVARZ

Cornell University

Also Known As

K Keshavarz, K. KESHAVARZ, K. Keshavarz, KAVOUS KESHAVARZ, Kavous Keshavarz

53

Publications

1.8K

Citations

25

H-Index

51

Concepts

All Affiliations

Cornell University University of Georgia Shiraz University

KK

About

K. KESHAVARZ is an author at Cornell University specializing in poultry science, nutrition, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	11	12	696
2	Health Sciences	11	11	385
3	Public Health	10	10	486
4	Education	8	8	522
5	Medicine	3	3	73

K. KESHAVARZ

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38

Publications

1.8K

Citations

25

H-Index

	Year	Citations
The Effect of Dietary Manipulations of Energy, Protein, and Fat During the Growing and Laying Periods on Early Egg Weight and Egg Components K. KESHAVARZ, Shin-ichi NAKAJIMA Poultry Science	1995	141
Re-Evaluation of Calcium and Phosphorus Requirements of Laying Hens for Optimum Performance and Eggshell Quality K. KESHAVARZ, Shin-ichi NAKAJIMA Poultry Science NutritionEngineeringAnimal NutritionAnimal ScienceAgricultural Economics	1993	141
The Use of Low-Protein, Low-Phosphorus, Amino Acid- and Phytase-Supplemented Diets on Laying Hen Performance and Nitrogen and Phosphorus Excretion K. KESHAVARZ, Richard E. Austic Poultry Science NutritionEngineeringFertilityFitnessAgricultural Economics	2004	104
An Investigation of Different Molting Techniques with an Emphasis on Animal Welfare K. KESHAVARZ, Fred W. Quimby The Journal of Applied Poultry Research NutritionEngineeringAgricultural EconomicsAnimal WelfareExperimental Nutrition	2002	95
The effect of different levels of nonphytate phosphorus with and without phytase on the performance of four strains of laying hens K. KESHAVARZ Poultry Science NutritionFitnessEducationFeed AdditivePublic Health	2003	88
Performance of Growing Pullets and Laying Hens Fed Low-Protein, Amino Acid-Supplemented Diets K. KESHAVARZ, Mark Jackson Poultry Science NutritionEngineeringAgricultural EconomicsEducationHens Fed Low-protein	1992	88
Nonphytate phosphorus requirement of laying hens with and without phytase on a phase feeding program K. KESHAVARZ Poultry Science NutritionFitnessAgricultural EconomicsEducationFeed Utilization	2000	85
A comparison between cholecalciferol and 25-OH-cholecalciferol on performance and eggshell quality of hens fed different levels of calcium and phosphorus K. KESHAVARZ Poultry Science	2003	72
The Effect of Different Levels of Vitamin C and Cholecalciferol with Adequate or Marginal Levels of Dietary Calcium on Performance and Eggshell Quality of Laying Hens K. KESHAVARZ Poultry Science	1996	69
Effects of reducing dietary protein, methionine, choline, folic acid, and vitamin B12 during the late stages of the egg production cycle on performance and eggshell quality K. KESHAVARZ Poultry Science NutritionNutrient PhysiologyFertilityNutritional RequirementAnimal Nutrition	2003	56

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