Concepedia

Eggshell Pore Penetration

Eggshell Pore Penetration is a microbiological phenomenon referring to the process by which microorganisms or exogenous substances traverse the porous structure of the eggshell membrane, thereby gaining access to the internal contents of the avian egg.

25

Publications

1.5K

Citations

67

Authors

23

Institutions

Publications per year

2017–2026

1

Parents

Publications

25

Eggshell factors influencing eggshell penetration and whole egg contamination by different bacteria, including Salmonella enteritidis

Koen De Reu, K. Grijspeerdt, Winy Messens et al. · International Journal of Food Microbiology · 2006 · 338 citations

, , +17

The cuticle: A barrier to liquid and particle penetration of the shell of the hen's egg

N. A. Halls · British Poultry Science · 1973 · 179 citations

, , +16

Effect of Egg Washing and Correlation between Eggshell Characteristics and Egg Penetration by Various Salmonella Typhimurium Strains

Vaibhav C. Gole, Kapil K. Chousalkar, Juliet R. Roberts et al. · PLoS ONE · 2014 · 113 citations · Full text

, , +17

Antimicrobial activity of the Anseriform outer eggshell and cuticle

Olivier Wellman‐Labadie, Jaroslav Picman, Maxwell T. Hincke · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2008 · 99 citations

, , +11

Eggshell Penetration of Various Types of Hens' Eggs by Salmonella enterica Serovar Enteritidis

Winy Messens, K. Grijspeerdt, Koen De Reu et al. · Journal of Food Protection · 2007 · 89 citations

, , +16

1–5 of 25

Authors

67

  1. KG
    K. Grijspeerdt

    Ghent University, Belgium

    5 publications · 550 citations

    5

    h-index

  2. WM
    Winy Messens

    Ghent University, Belgium

    5 publications · 550 citations

    5

    h-index

  3. LH
    Lieve Herman

    Ghent University, Belgium

    4 publications · 528 citations

    4

    h-index

  4. MU
    Mieke Uyttendaele

    Ghent University, Belgium

    3 publications · 395 citations

    3

    h-index

  5. JF
    Joseph F. Frank

    University of Georgia, United States

    2 publications · 93 citations

    2

    h-index

1–5 of 67

Institutions

23

  1. Ghent University

    Ghent, Belgium

    3 h-index

    8 publications

    838 citations

  2. Flemish Community

    Brussels, Belgium

    3 h-index

    13 publications

    2.1K citations

  3. United States Department of Agriculture

    Washington, United States

    2 h-index

    5 publications

    201 citations

  4. University of Bath

    Bath, United Kingdom

    2 h-index

    4 publications

    462 citations

  5. University of Georgia

    Athens, United States

    2 h-index

    3 publications

    150 citations

  6. University of Idaho

    Moscow, United States

    1 h-index

    4 publications

    44 citations

  7. Cornell University

    Ithaca, United States

    1 h-index

    2 publications

    22 citations

  8. Zagazig University

    Zagazig, Egypt

    1 h-index

    1 publications

    23 citations

1–8 of 23

Venues

  1. Journal of Food Protection

    4 publications · 217 citations

    4

    h-index

  2. British Poultry Science

    3 publications · 309 citations

    3

    h-index

  3. Poultry Science

    3 publications · 56 citations

    3

    h-index

  4. PubMed

    Repository · 2 publications · 56 citations

    3

    h-index

  5. Avian Diseases

    2 publications · 100 citations

    2

    h-index

1–5