Winy Messens

Listeria monocytogenes contamination of ready‐to‐eat foods and the risk for human health in the EU

Antonia Ricci, Ana Allende, Declan Bolton et al. · EFSA Journal · 2018 · 449 citations · Full text

Agriculture, Food Science, Infectious Diseases +17

The use of high pressure to modify the functionality of food proteins

Winy Messens, John Van Camp, André Huyghebaert · Trends in Food Science & Technology · 1997 · 419 citations

Agriculture, Biochemistry, Food Science +14

Eggshell factors influencing eggshell penetration and whole egg contamination by different bacteria, including Salmonella enteritidis

Koen De Reu, K. Grijspeerdt, Winy Messens et al. · International Journal of Food Microbiology · 2006 · 338 citations

Agriculture, Microbiology, Poultry Science +17

Pathogenicity assessment of Shiga toxin‐producing Escherichia coli (STEC) and the public health risk posed by contamination of food with STEC

Kostas Koutsoumanis, Ana Allende, Avelino Álvarez‐Ordóñez et al. · EFSA Journal · 2020 · 277 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +17

Comparative analysis of the diversity of aerobic spore-forming bacteria in raw milk from organic and conventional dairy farms

An Coorevits, Valerie De Jonghe, Joachim Vandroemme et al. · Systematic and Applied Microbiology · 2008 · 221 citations

Agriculture, Dairy Science, Microbiology +17