Clean-in-place Optimization

Clean-In-Place Optimization is a methodological framework within industrial water conservation that systematically enhances the efficiency of automated cleaning processes in manufacturing systems by minimizing water and chemical usage while maintaining hygiene and operational standards.

15

Publications

324

Citations

59

Authors

23

Institutions

Publications per year

2017–2026

6

Variants

Cip Optimization

Authors

59

  1. RG
    Rubens Gedraite

    Universidade Federal de Uberlândia, Brazil

    2 publications · 23 citations

    2

    h-index

  2. PF
    P.J. Fryer

    University of Birmingham, United Kingdom

    2 publications · 72 citations

    2

    h-index

  3. PR
    P.T. Robbins

    University of Birmingham, United Kingdom

    2 publications · 72 citations

    2

    h-index

  4. PH
    Parnian Hashempour Bakhtiari

    Shiraz University, Iran

    1 publications · 12 citations

    1

    h-index

  5. SM
    Shahryar Monghasemi

    University of Colorado Denver, United States

    1 publications · 12 citations

    1

    h-index

1–5 of 59

Venues

  1. Journal of Cleaner Production

    4 publications · 133 citations

    4

    h-index

  2. 1

    h-index

  3. Food and Bioproducts Processing

    1 publications · 15 citations

    1

    h-index

  4. Chemosphere

    1 publications · 17 citations

    1

    h-index

  5. DOAJ (DOAJ: Directory of Open Access Journals)

    Repository · 1 publications · 13 citations

    1

    h-index

1–5