Concepedia

Backbone Crosslinking

Backbone Crosslinking is a methodological construct in backbone chemistry that refers to the covalent or non-covalent integration of auxiliary functional moieties into the primary molecular framework of a polymer or biomolecule to modulate structural stability, conformational dynamics, or functional versatility.

7

Publications

196

Citations

34

Authors

18

Institutions

Publications per year

2017–2026

2

Parents

Publications

7

Toward water-solvation of rice proteins via backbone hybridization by casein

Tao Wang, Ming Yue, Pengcheng Xu et al. · Food Chemistry · 2018 · 61 citations

, , +12

Shining Light on Poly(ethylene glycol): From Polymer Modification to 3D Laser Printing of Water Erasable Microstructures

Hannes A. Houck, Patrick Müller, Martin Wegener et al. · Advanced Materials · 2020 · 35 citations · Full text

, , +17

Properties of crosslinked polymers of glutamic dehydrogenase

Robert Josephs, Henry Eisenberg, Emil Reisler · Biochemistry · 1973 · 28 citations

, , +13

<i>cis</i>-Pt(NH<sub>3</sub>)<sub>2</sub>(GpG) Properties Interpreted through Comparison with Retro-Model GpG Adducts Having Carrier Ligands Designed to Slow Dynamic Motion and Control Cross-Link Handedness

Kevin M. Williams, Leonardo Cerasino, Giovanni Natile et al. · Journal of the American Chemical Society · 2000 · 24 citations

, , +14

Structural/compositional nanoheterogeneity and glass‐transition plurality in amorphous polycyanurate–poly(tetramethylene glycol) hybrid networks

V. A. Bershteĭn, Laurent David, V. M. Egorov et al. · Journal of Polymer Science Part B Polymer Physics · 2005 · 20 citations · Full text

, , +17

1–5 of 7

Authors

34

  1. MY
    Ming Yue

    Nanjing Medical University, China

    1 publications · 61 citations

    1

    h-index

  2. RW
    Ren Wang

    Jiangnan University, China

    1 publications · 61 citations

    1

    h-index

  3. PX
    Pengcheng Xu

    Chinese Academy of Sciences, China

    1 publications · 61 citations

    1

    h-index

  4. TW
    Tao Wang

    Jiangnan University, China

    1 publications · 61 citations

    1

    h-index

  5. ZC
    Zhengxing Chen

    Jiangnan University, China

    1 publications · 61 citations

    1

    h-index

1–5 of 34

Institutions

18

  1. Institute of Macromolecular Chemistry

    Kyiv, Ukraine

    2 h-index

    5 publications

    130 citations

  2. State Key Laboratory of Food Science and Technology

    Wuxi, China

    1 h-index

    5 publications

    305 citations

  3. Jiangnan University

    Wuxi, China

    1 h-index

    5 publications

    305 citations

  4. Karlsruhe Institute of Technology

    Karlsruhe, Germany

    1 h-index

    5 publications

    175 citations

  5. Emory University

    Atlanta, United States

    1 h-index

    4 publications

    96 citations

  6. University of Bari Aldo Moro

    Bari, Italy

    1 h-index

    4 publications

    96 citations

  7. University of Akron

    Akron, United States

    1 h-index

    6 publications

    72 citations

  8. Queensland University of Technology

    Brisbane, Australia

    1 h-index

    2 publications

    70 citations

1–8 of 18

Venues

  1. Food Chemistry

    1 publications · 61 citations

    1

    h-index

  2. Advanced Materials

    1 publications · 35 citations

    1

    h-index

  3. Biochemistry

    1 publications · 28 citations

    1

    h-index

  4. Journal of the American Chemical Society

    JACS · 1 publications · 24 citations

    1

    h-index

  5. 1

    h-index

1–5