Concepedia

Ana Sofia Sousa

AS

Statistics

Publications

3

Citations

309

H-Index

3

Active since

2021

Affiliations

Universidade Católica Portuguesa(Current)

i3S - Instituto de Investigação e Inovação em Saúde, Universidade do Porto

Ana Sofia Sousa is an author at Universidade Católica Portuguesa specializing in food science, polysaccharide function, and shelf life physiology.

ORCID

Publications per year

2021–2024

3

Publications

3

Impact of postharvest preservation methods on nutritional value and bioactive properties of mushrooms

Sara Marçal, Ana Sofia Sousa, Oludemi Taofiq et al. · Trends in Food Science & Technology · 2021 · 177 citations · Full text

, , +16

An Overview on Mushroom Polysaccharides: Health-promoting Properties, Prebiotic and Gut Microbiota Modulation Effects and Structure-function Correlation

Helena Araújo-Rodrigues, Ana Sofia Sousa, João B. Relvas et al. · Carbohydrate Polymers · 2024 · 112 citations · Full text

, , +17

Chitosan-olive oil microparticles for phenylethyl isothiocyanate delivery: Optimal formulation

Ezequiel R. Coscueta, Ana Sofia Sousa, Celso A. Reis et al. · PLoS ONE · 2021 · 20 citations · Full text

, , +17

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