Concepedia

Author

Muhammad Tauseef Sultan

Bahauddin Zakariya University

Also Known As

Ahmad, Zulfiqar, M. Tauseef Sultan, Muhammad Tauseef Sultan, Murium Sultan, Sultan, Muhammad Tauseef

13

Publications

322

Citations

8

H-Index

25

Concepts

All Affiliations

Bahauddin Zakariya University
MT

About

Muhammad Tauseef Sultan is an author at Bahauddin Zakariya University specializing in food chemistry, health sciences, and agricultural economics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

37

2

Engineering

1

1

22

3

Medicine

1

1

12

4

Public Health

1

1

15

5

Nutrition

1

1

15

Muhammad Tauseef Sultan

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6

Publications

93

Citations

6

H-Index

YearCitations

POST -HARVEST PHYSICOCHEMICAL CHANGES IN FULL RIPE STRAWBERRIES DURING COLD STORAGE

Amjad Ali, Muhammad Abrar, Muhammad Tauseef Sultan,

The Journal of Animal and Plant Sciences

2011

22

Nutritional and functional properties of protein isolates extracted from defatted peanut flour.

M. Sibt-e-Abbas, Masood Sadiq Butt, Muhammad Tauseef Sultan,

International Food Research Journal

2015

19

Utilization of Defatted Mango Kernel in Wheat-Based Cereals Products: Nutritional and Functional Properties

Munazza Shabeer, Muhammad Tauseef Sultan, Muhammad Abrar,

International Journal of Fruit Science

2016

15

Effects of various stabilization techniques on the nutritional quality and antioxidant potential of brewer’s rice

NIK NOR ADILAH MUHAMAD NORDIN, Roselina Karim, Hasanah Mohd Ghazali,

Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia)

2014

14

In vitro plant regeneration from male flowers of banana.

Muhammad Tauseef Sultan, Mohammad Haroon Khan, M. L. Hakim,

International Journal of Biosciences

2011

12

Effect of thermally treated barley dietary fiber against hypercholesterolemia

Huma Bader Ul Ain, Farhan Saeed, Muhammad Tauseef Sultan,

Food Science & Nutrition

2020

11

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