15
Publications
2.4K
Citations
14
H-Index
1990
Active since
Kirsi Liukkonen is an author at VTT Technical Research Centre of Finland specializing in nutrition, metabolism, and health sciences.
Top concepts
NutritionHealthMetabolismFood ChemistryPhysiologyMedicineFood QualityPublic HealthFood FermentationEngineering
Publications per year
1990–2012
15
15
Potential of sourdough for healthier cereal products
Kati Katina, Elke K. Arendt, Kirsi Liukkonen et al. · Trends in Food Science & Technology · 2005 · 317 citations
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1–5 of 15