Statistics
Publications
39
Citations
1.6K
H-Index
21
Active since
1994
A. Pappa is an author at National Technical University of Athens specializing in chemistry, thermogravimetric analysis, and agriculture.
Publications per year
1994–2022
39
39
Structural properties of extruded corn starch
S. Thymi, Magdalini Krokida, A. Pappa et al. · Journal of Food Engineering · 2004 · 193 citations · Full text
D. A. Adamopoulos, A. Pappa, Stamatina Nicopoulou et al. · Human Reproduction · 1996 · 126 citations · Full text
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