G.M. Subba Rao - Concepedia

Author

G.M. Subba Rao

Also Known As

G M Subba Rao, G.M. Subba Rao, Ganesh Rao

Publications

304

Citations

H-Index

Concepts

All Affiliations

G.M. Subba Rao is an author at National Institute of Nutrition specializing in public health, nutrition, and food safety.

#	Concept	H-Index	Publications	Citations
1	Public Health	5	5	267
2	Health Sciences	3	3	143
3	Engineering	1	1	52
4	Environmental Health	1	1	52
5	Epidemiology	1	1	52

G.M. Subba Rao

Publications

279

Citations

H-Index

Page 1

	Year	Citations
Dietary habits and effect of two different educational tools on nutrition knowledge of school going adolescent girls in Hyderabad, India D. Raghunatha Rao, T Vijayapushpam, G.M. Subba Rao, European Journal of Clinical Nutrition NutritionNutrition LiteracyAdolescent GirlsAdolescent NutritionPublic Health Nutrition	2007	72
Food safety related perceptions and practices of mothers – A case study in Hyderabad, India R. V. Sudershan, G.M. Subba Rao, Pratima Rao, Food Control NutritionFamily MedicineHealth PromotionCase StudyMaternal Health	2007	68
Food safety knowledge, attitudes and practices of mothers—Findings from focus group studies in South India G.M. Subba Rao, R. V. Sudershan, Pratima Rao, Appetite NutritionFamily MedicineFood SecurityHealth PromotionPublic Health Nutrition	2007	53
Identifying critical risk practices among street food handlers Alekhya Sabbithi, S.G.D.N. Lakshmi Reddi, R. Naveen Kumar, British Food Journal Critical Risk PracticesEngineeringFood ContaminationSafety ScienceBacterial Pathogens	2017	52
Knowledge and practices of food safety regulators in Southern India R. V. Sudershan, G.M. Subba Rao, Pratima Rao, Nutrition & Food Science Andhra PradeshNutritionPublic PolicySouthern IndiaFood Safety Regulators	2008	22
Nutrition Education for Student Community Volunteers: A Comparative Study of two Different Communication Methods T Vijayapushpam, G.M. Subba Rao, Grace Antony, Food and Nutrition Bulletin	2008	12

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