Kwang‐Geun Lee

Understanding consumer preferences for rice wines using sensory data

Seung‐Joo Lee, Kwang‐Geun Lee · Journal of the Science of Food and Agriculture · 2007 · 43 citations

Flavoromics, Consumer Research, Sensory Science (Early Childhood Education) +19

Correlating Consumer Perception and Consumer Acceptability of Traditional <i>Doenjang</i> in Korea

Mina K. Kim, Kwang‐Geun Lee · Journal of Food Science · 2014 · 34 citations

Defining gu-soo perception in Doenjang (fermented soybean paste) using consumer tests with limited sensory modality and instrumental analysis

Mina K. Kim, Kwang‐Geun Lee · Food Chemistry · 2017 · 21 citations

Limited Sensory Modality, Behavioral Sciences, Cognitive Science +9

Influences of intrinsic and extrinsic factors on consumer acceptance of orange juice using consumer liking testing and Kano analysis techniques

Mina K. Kim, Kwang‐Geun Lee · Food Science and Biotechnology · 2015 · 14 citations

Customer Satisfaction, Kano Analysis Techniques, Behavioral Sciences +14

Halide Perovskite Solar Cells with Biocompatibility

Trishna Debnath, Eun‐Kyung Kim, Kwang‐Geun Lee et al. · Advanced Energy and Sustainability Research · 2020 · 14 citations · Full text

Materials Science, Energy Material, Engineering +12