Keita Okuda is an author at Toho University specializing in biochemistry, structural biology, and natural sciences.
Top concepts
BiochemistryMedicineNatural SciencesMolecular BiologyStructural BiologyBacteriologyMicrobiologyFood ChemistryGene ExpressionProtein Synthesis
Publications per year
1994–2019
5
5
Keita Okuda, Shiro Kato, Tomokazu Ito et al. · Molecular Microbiology · 2014 · 35 citations · Full text
Molecular Regulation, Molecular Biology, Aminotransferase Domain +16
Stereochemistry of the Black Tea Pigments Theacitrins A and C
Yosuke Matsuo, Keita Okuda, Hitomi Morikawa et al. · Journal of Natural Products · 2015 · 31 citations
Oligomerization mechanism of tea catechins during tea roasting
Hitomi Morikawa, Keita Okuda, Yuji Kunihira et al. · Food Chemistry · 2019 · 27 citations · Full text
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