59
Publications
2.8K
Citations
33
H-Index
1965
Active since
O. K. Chung is an author at Center for Grain and Animal Health Research specializing in food chemistry, food quality, and health sciences.
Top concepts
Food ChemistryHealthFood QualityAgricultural EconomicsEngineeringGrain ScienceNutritionBiochemistryPublic HealthSeed Processing
Publications per year
1965–2010
59
59
A Rapid Method for Quantitation of Insoluble Polymeric Proteins in Flour
Scott R. Bean, R. K. Lyne, K. A. Tilley et al. · Cereal Chemistry · 1998 · 106 citations
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