Concepedia

A.G. Marangoni

AM

16

Publications

756

Citations

14

H-Index

1990

Active since

Affiliations

University of Guelph(Current)

Centre National de la Recherche Scientifique

Fundación Ciencias Exactas y Naturales

Universidad de Buenos Aires

Université Paris-Sud

A.G. Marangoni is an author at University of Guelph specializing in engineering, plant physiology, and biophysics.

Top concepts

Publications per year

1990–2014

16

Publications

16

The gelation of oil using ethyl cellulose

Maya Davidovich‐Pinhas, Shai Barbut, A.G. Marangoni · Carbohydrate Polymers · 2014 · 198 citations

, , +2

Mechanical properties of vesicles. I. Coordinated analysis of osmotic swelling and lysis

A. Ertel, A.G. Marangoni, Joan Marsh et al. · Biophysical Journal · 1993 · 92 citations · Full text

, , +10

Visualization and fat structural analysis of fat crystal networks

A.G. Marangoni, Richard W. Hartel · Food technology · 1998 · 60 citations

, , +5

Measurement of Tomato Fruit Firmness

Robert L. Jackman, A.G. Marangoni, David Stanley · HortScience · 1990 · 59 citations · Full text

, , +10

The Structure of Cold-Set Whey Protein Isolate Gels Prepared With Ca++

Parichat Hongsprabhas, Shai Barbut, A.G. Marangoni · LWT · 1999 · 59 citations

, , +7

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