Concepedia

Author

Yaping Wu

South China University of Technology

Also Known As

Ya-ping Wu, Yaping Wu

15

Publications

209

Citations

8

H-Index

20

Concepts

All Affiliations

South China University of Technology
YW

About

Yaping Wu is an author at South China University of Technology specializing in food microbiology, microbiology, and bacteriology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

2

2

81

2

Public Health

2

2

81

3

Engineering

1

1

29

4

Biochemistry

1

1

19

5

Chemical Engineering

1

1

29

Yaping Wu

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7

Publications

186

Citations

7

H-Index

YearCitations

Assessing the safety and probiotic characteristics of Bacillus coagulans 13002 based on complete genome and phenotype analysis

Yaping Wu, Dongmei Liu, Shan Zhao,

LWT

2021

62

<i>Lactiplantibacillus plantarum</i>DMDL 9010 alleviates dextran sodium sulfate (DSS)-induced colitis and behavioral disorders by facilitating microbiota-gut-brain axis balance

Yanyan Huang, Yaping Wu, Xiangze Jia,

Food & Function

2021

43

Depositing lignin on membrane surfaces for simultaneously upgraded reverse osmosis performances: An upscalable route

Feng Zhang, Yaping Wu, Weixing Li,

AIChE Journal

2016

29

Isolation and identification of a novel LCI like antibacterial protein from Bacillus sp. MD-5 reveals its potential application in controlling Staphylococcus aureus in food industry

Yaping Wu, Wenbin Guo, Jianbo Zhao,

Food Control

2018

19

Sodium Hydroxide Pinpoint Pressing Permeation Method for the Animal Modeling of Sick Sinus Syndrome

Naizhi Geng, Ning Jiang, Cailiang Peng,

International Heart Journal

2015

12

Effect model of urban traffic congestion on driver’s lane-changing behavior

Weiwei Qi, Huiying Wen, Yaping Wu,

Advances in Mechanical Engineering

2017

11

Safety and metabolism characteristics of Lacticaseibacillus rhamnosus LR-ZB1107-01 based on complete genome and corresponding phenotype

Qin‐Qin Li, Suping Zeng, Ming‐Hua Liang,

LWT

2024

10

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